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A siphon coffee brewing machine, known as a "balancier," dating from the second half of the 19th century. It consists of a ribbed white porcelain reservoir with a cork stopper, an alcohol burner on a glass base, a blown glass container with a patinated brass lid, and a brass and gilt bronze structure supporting the whole. The system rests on a stepped porcelain base.
Invented in the mid-19th century, the siphon coffee maker operated on a principle of steam pressure and counterweight, allowing for a gradual brewing of the coffee, highly prized for its precise infusion.
Very satisfactory condition, with original features preserved.
Ref: NMSP6STG94